AGRICOLA is a database produced by the National Agricultural Library (NAL). It contains over 6 million records encompassing all aspects of agriculture and allied discipline.
AGRICOLA consists of two subsets of records:
1. Citations for journal articles that include abstracts (NAL Article Citation Database)
2. Bibliographic records describing monographs, serials, audiovisual materials and online content from around the world (NAL Cataloging Database)
Collection of resources related to environmental science, engineering, biotechnology, bacteriology, atmospheric science, ecology, and biology.
This multidisciplinary database, provides comprehensive coverage of the environmental sciences, and includes scientific journals, trade journals, new sources, conference proceedings, reports, monographs, books, and government publications. .
Major areas of coverage include: Agricultural biotechnology; Air quality; Aquatic pollution; Bacteriology; Ecology; Energy resources; Environmental biotechnology; Environmental engineering; Environmental impact statements (U.S.); Hazardous waste; Industrial hygiene; Microbiology related to industrial & environmental issues; Pollution: land, air, water, noise, solid waste, radioactive; Risk assessment; Safety science; Toxicology & toxic emissions; Waste management; Water pollution; Water resource issues.
Many agencies in the United States regulate and conduct research on food. Below are some introductory websites from several of them. Additionally, if you are interested in finding more information from a specific agency, you can include their name in the Author field of your database searches.